Gather 20 of your favorite people for a truly unforgettable afternoon of incredible food, celebrated local wine, live music, and Santa Ynez Valley hospitality!

Hosted at Matt and Marta Nichols’ beautiful home, this exclusive outdoor experience features an authentic Spanish paella feast created by Matt Nichols of Brothers Restaurant at the Red Barn. Make the afternoon as interactive as you’d like: roll up your sleeves, gather around the paella pan, and learn Matt’s techniques for creating this iconic Spanish dish—or simply pour a glass of wine, relax with your friends, and let Matt prepare the feast for you.

As the paella simmers, guests will enjoy acclaimed wines from Andrew Murray Vineyards, known for producing exceptional Rhône-style wines in the Santa Ynez Valley. The afternoon will be made even more memorable with live music by renowned local singer-songwriter and guitarist Jeffrey Pine, whose incredible voice, extensive repertoire, and engaging performance style provide the perfect soundtrack for this one-of-a-kind gathering.

Whether you envision an interactive culinary experience, a lively celebration, or a relaxed afternoon around the table with the people you love, this private paella party has all the ingredients for an extraordinary day: wonderful friends, delicious food, beautiful wine, live music, and an unforgettable setting.

Invite your closest friends, raise a glass, and let the festivities begin!

Package Includes:

• An exclusive Spanish paella party for up to 20 guests

• Paella prepared by Matt Nichols of Brothers Restaurant at the Red Barn

• The option to cook alongside Matt and learn the art of paella—or simply relax and enjoy

• Wines from Andrew Murray Vineyards

• Live music performed by Jeffrey Pine

Donated by: Matt and Marta Nichols, Andrew Murray and Jeffery Pine

Available on a mutually agreeable Sunday afternoon. Outdoor event. Expires October 2027.